Menu

Menu Wiesen

North-sea crab
North-sea crab . young zucchini . tomato . basil . black olive

Breton scallop
Breton scallop . duckliver . autumn truffle . hazelnut . Sherry vinaigrette

Wild Sea bass*
Wild sea bass . oxtail . sauerkraut . chantarelle . lardo di Colonnata . laurel

Truffle**
Linguine . white Alba truffle. white butter . Parmigiano Reggiano

Gooseliver***
Gooseliver . goudreinet . smoked bacon . Calvados reduction

Duck
French duck . beetroot preperations . blackberries . Banyuls gravy

Bikini Livarot****
Bikini Livarot. pata negra . Madeira grapes. pecannut

Ghana chocolate
Ghana chocolate Amatler 70% . salted caramel popcorn . biscuit

4 courses

5 courses*

6 courses**

7 courses***

8 courses****

Irish Mor oyster

naturel . lemon . sjalots . vinaigrette

Oysters "Wiesen"

Irish Mor oyster. luke warm . scrambled eggs . Champagne butter . caviar

Tramezzino toast .lardo . caviar Osietra

Tramezzino toast . lukewarm . caviar Osietra selection AnnA Dutch

Pizza truffle

pizza truffle

North-sea crab

Young zucchini . tomato . basil . black olive

Breton Scallop

Duckliver . porcini mushrooms . autumn truffle . hazelnut

Norwegian Langoustine

Osietra caviar . lardo di Colonnata . La Ratte . white buttersauce

Meadow calf and Zeeland oyster

Tartar . salty Zeeland plants .algea . foamy soup of oyster

White Alba truffle

Linguine . beurre blanc . Parmigiano Reggiano

Cannelloni oxtail

Duckliver . celeriac . Madeira reduction . mushroom butter

3 prepations of Les Landes foie gras

autumn 2022

Wilde North-sea Turbot

Stew leek . Rijpel eel . hen yolk . Noilly prat sauce

North-sea sole and gooseliver

Celeriac . poultry gravy . Sherry butter . hazelnut . truffle

Wilde line-caught sea bass

Oxtail . smoked bacon . sauerkraut . laurel

Dutch beef tenderloin

Rossini

Kempic roe deer

Brussels chicory . shallot . girolles . blackberries . gravy natural

Barbary duck

Beetroot . malouskes . beech mushrooms . apple . Banyuls

cheese

Selection seasonal cheeses from “Van Tricht”

Livarot

Tarte Tatin . Goudreinet . Calvados . pistachio

Ghana chocolate Amatler 70%

Salted caramel popcorn . biscuit . praline

Mille feulle

Raspberry . Suisse cream . Tahiti vanilla . raspberrysorbet